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Posted: Thu May 26, 2011 2:05 pm
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Posted: Thu May 26, 2011 4:45 pm
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Posted: Thu May 26, 2011 5:34 pm
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Posted: Thu May 26, 2011 7:59 pm
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Posted: Sat May 28, 2011 4:42 am
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Posted: Sun May 29, 2011 7:30 pm
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Posted: Mon May 30, 2011 12:43 pm
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Posted: Mon May 30, 2011 1:29 pm
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Thanks, everyone. XD I actually started trying around the beginning of the year, but whenever I fall off the wagon, I reset the time mentally, so I'm not sure exactly how long I've been trying the gluten-free. But when I posted my last thread (which I think was March?) I was already at the point where I was feeling better even though I hadn't cut it out completely. Hence my frustration at thinking I may be on to something that never crossed my doctor's mind.
Qui, I can understand. I used to have some amount of disbelief that people could really have so much trouble quitting smoking. I thought, well, just STOP. It's not brain surgery. But now that I've experienced wheat withdrawal, now I understand. XDDD It was not easy, and I was starving all the time, even though I ate a lot of non-gluten food. Do you have to keep going to the doctor to have it monitored?
I didn't bother to get an official diagnosis, because the last round of tests was enough to convince me. Nothing else changed except the removal of gluten from my diet. My doctor would always just prescribe more supplements and act like I obviously hadn't been taking them like she told me to, even though I had been. I kind of thought she was getting on to something when she said I was having fat malabsorption issues, but then she never did anything about it except continue to prescribe supplements. DX
Also, it would mean more tests and doctor's visits, which I have to pay for out of pocket, and they are far from cheap and I'm seriously underpaid. It doesn't cost me anything to just not eat gluten. XD
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Posted: Thu Jun 02, 2011 2:28 pm
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Posted: Thu Jun 02, 2011 4:47 pm
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Posted: Thu Jun 02, 2011 7:41 pm
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Posted: Fri Jun 03, 2011 12:30 pm
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Posted: Sat Jun 04, 2011 11:06 am
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Posted: Tue Jun 14, 2011 6:56 pm
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Junimaia PainfullyVivid Yay! I'm glad you figured it out finally. It's sad celiac disease isn't a more common thing to test for, but I guess that might be due to the rate of the intolerance. I'm quite surprised celiac disease isn't more commonly tested for, myself. But then I used to work in a supermarket bakery that dedicated an entire shelving unit to gluten free products, and it always sells well in my tiny tiny city so I just assumed it was more of an issue worth looking for o_o
yeah, i think that's why i'm surprised, too. my boss' wife is celiac, so we have gluten free options for everything where i work and heaps of people order them - some are gluten intolerant, some are celiac and some people with lactose intolerance order them, too.
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