9. Have a picnic, theme it to suit your taste. A teddy bears picnic in your local park, a solemn occasion at an old graveyard or a formal event by the river or in a garden.
so cute my favrit pixie :3
ooo a teddy bear picnic ya now I just need to find a park . 3nodding
I will take these with me
Pumpkin Tea Cakes
I love these, they're the best ever. They taste like fall.
When I cooked them I made two batches, and I accidentally forgot the vegetable oil in one, and they turned out tasting the same. I don't think it's necessary.
And I just made them in muffin trays.. if you do that it makes about 8.
Pumpkin Tea Cakes (42 cakes)
1/4 cup vegetable oil
1 egg
3/4 cup sugar
1/2 cup canned pumpkin or cooked fresh pumpkin
1/4 cup water
3/4 cup all-purpose flour
1/2 teaspoon baking soda
1/8 teaspoon baking powder
1 pinch salt
1/4 teaspoon ground cinnamon
1/4 teaspoon ground cloves
1/4 teaspoon ground nutmeg
1/2 cup chopped pecans (, or walnuts)
1/2 cup chopped pitted dates
42 pecan halves or walnut halves
1. Preheat oven to 350 degrees.
2. Line 42 miniature muffin cups with 1 1/2 inch bon bon papers or small baking cups.
3. In a medium bowl, combine oil, egg, sugar, pumpkin and water.
4. Add flour, baking soda, baking powder, salt, cinnamon, cloves and nutmeg, blend well.
5. Stir in chopped pecans and dates.
6. Spoon into paper baking cups, filling almost full.
7. Top each with a pecan or walnut half.
8. Bake 15-17 minutes or until a wooden pick inserted in centre comes out clean.
9. Remove from muffin cups, cool on racks.
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